tag:blogger.com,1999:blog-50885258508144063.post6853983037793289305..comments2024-03-10T07:44:20.424-07:00Comments on Sattvaa: Sabudana Thalipeeth - a Maharastrian delicacy made my wayAnonymoushttp://www.blogger.com/profile/13103890941715158239noreply@blogger.comBlogger4125tag:blogger.com,1999:blog-50885258508144063.post-60102001095932615482016-06-14T12:19:13.136-07:002016-06-14T12:19:13.136-07:00if you fry it, sabudana vada. They use potato inst...if you fry it, sabudana vada. They use potato instead to hold it togethersashinoreply@blogger.comtag:blogger.com,1999:blog-50885258508144063.post-83524104402247893362016-05-16T17:17:30.576-07:002016-05-16T17:17:30.576-07:00@Sreemala, I get Jicama in both Indian and regular...@Sreemala, I get Jicama in both Indian and regular grocery store here. It is usually in the vegetable section, looks like a round, dried turnip :-). If you haven't seen it, start in Whole foods or Meijer. I have a cutlet recipe on the blog too if you are interested. Thank you for checking on the leg, I am back to normal. Anonymoushttps://www.blogger.com/profile/13103890941715158239noreply@blogger.comtag:blogger.com,1999:blog-50885258508144063.post-35986444960675771842016-05-16T16:00:38.126-07:002016-05-16T16:00:38.126-07:00how is your leg now dear? the tasty item with sabu...how is your leg now dear? the tasty item with sabudana is really wonderful with colorful pictures.NamsVeni Pothashttps://www.blogger.com/profile/08167773715464514005noreply@blogger.comtag:blogger.com,1999:blog-50885258508144063.post-2719511801770308142016-05-16T12:02:02.039-07:002016-05-16T12:02:02.039-07:00Hope you are feeling better now Nagashree.
Thanks...Hope you are feeling better now Nagashree. <br />Thanks for another interesting recipe! A must try! Had never heard of Jicama! nimmooralli maatra sigatta? I have to check out local markets. <br />Take care and visit us sometime.<br />Affectionately,<br />Sreemala.Sreemalahttps://www.blogger.com/profile/18155471751258255363noreply@blogger.com